A declaration calling on UN member states to create and implement Action Plans for Plant-Based Foods is set to be presented ...

Cultivated cacao producer Kokomodo has announced a partnership with the chocolate company Chocolats Halba, which is a ...

Health and performance nutrition startup Fermenta plans to introduce protein bars formulated with Solein, a microbial protein ...

Hamburg-based Oyster Bay Venture Capital has closed its second fund at more than €100 million, creating one of Europe’s ...

Luxembourg-based Moulins de Kleinbettingen is set to debut a new textured vegetable protein at the upcoming Food Ingredients ...

CSM Ingredients has introduced Nuaré, a new range of carob-based cocoa alternatives designed for baking and ice cream ...

French company Green Spot Technologies has secured €5 million to scale the industrial production of its fermented, upcycled ...

A new study conducted by the University of Granada and the Spanish National Research Council has compared the carbon ...

Two German companies are preparing to introduce a joint digital system for rapid product development at Fi Europe 2025. The ...

A recent student vote at the University of Basel in Switzerland has resulted in majority support for shifting university ...

Fishway is a Belgian food-tech company focused on producing cultivated fish biomass with nutritional value equivalent to ...

Daiya Foods, the Canadian company producing a variety of dairy-free cheeses and plant-based foods, is set to reduce the ...